It's so tasty and quick that I've made it several times already and it was just published this summer!
It's good on a toasted bun with olive oil or over some lettuce (for less carbs).

You can find the recipe here.
photo from realsimple.com
Random stuff that I do or find interesting.
2 comments:
We made some tonight for dinner. Very lite and refreshing!
I know! It's so great for Summer!
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